Stephen surprised me tonight. I knew we were going out to dinner for our anniversary, but I had no idea where we were going. We went to the Fig Tree Restaurant at the Lucas House. It was quite the dining experience.
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| Foie Gras- Stephen has always wanted to try it. |
Pan Seared Hudson Valley Foie Gras over Apple Bread Pudding with Butter Sauce
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| My entree- Veal Chop |
Grilled Provimi Veal Chop and Jumbo Shrimp over Smashed Fingerling Potatoes with Cremini Mushrooms, Capers and Sherry Garlic Butter Sauce with Asparagus
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| Stephen was brave and tried the Elk Chop |
Grilled New Zealand Elk Chop with Smoked Bacon-Braised Cabbage, Potato Gratin and Boursin Dijon Cream Sauce
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| Beignets- in my opinion the best part! They wrote Happy Anniversary in Chocolate :) |
served Warm with Cinnamon Crême Anglaise and Vanilla Gelato
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| I love the Charlotte skyline- view on our drive home |
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| I want to grow old with this man! |
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